Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
防风( 去叉) 一两一分 泽泻 牡蛎( 煅赤) 桂( 去粗皮) 各三分 风虚多汗恶风。 |
| TKRC | Z01A/D015076001(防风) / Z01A/D008001005(东方泽泻) / Z01A/D008001006(泽泻) / |
| IPC | A61K36/884(泽泻科) / A61K36/238(防风属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四味防风散 0.75 (3) | 防风散 0.50 (3) | 牡蛎汤 0.50 (2) | 牡蛎散 0.50 (2) | 牡蛎散 0.50 (2) |
| 神效麦面汤 0.50 (2) | 麦麸散 0.50 (2) | 固精丸 0.50 (2) | 泽泻汤 0.50 (2) | 莽草汤 0.50 (2) |
| 乌髭鬓复容方 0.50 (2) | 泽泻汤 0.50 (2) | 栝楼根丸 0.50 (2) | 泽泻散 0.40 (2) | 牡蛎散 0.40 (2) |
| 泽泻汤 0.40 (2) | 泽泻汤 0.40 (2) | 金锁丹 0.40 (2) | 茵芋汤 0.40 (2) | 龙骨汤 0.40 (2) |
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