中文
Ethnobotany of China

紫金丹 Zi Jin Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 893 years ago) 《鸡峰普济方》
Traditional knowledge – formula 石燕子 赤石脂 大赭石 朱砂 硫黄 钟乳粉 阳起石各一两( 火煅一伏时,研如粉,入沙盒子内,以蛤粉糊口,盐泥固济,候干,用炭火十斤,烧煅,炭尽为度) 良姜 荜茇 桂心 干姜 草豆蔻 肉豆蔻各一两( 为细末)
TKRC Z01A/D132007008(肉桂) / Z01A/D268021029(姜) / Z01A/D194002028(荜拔) / Z01A/D132007(樟属) /
IPC A61K36/906(姜科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/9068(姜属,例如花姜) / A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) /


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Citation
When using this traditional knowledge, please cite:
紫金丹,《鸡峰普济方》,南宋.http://ethnobotany.cn/Cntk/Details/DA4D1940D75A4E1BAC2A66955B1DA697
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