Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
黑牵牛半斤 大麦芽半斤( 用巴豆三钱炒黄色,去巴豆) 香附子四两( 炒,去毛) 青皮三两半 萝卜子四两( 炒) 槟榔二两 蓬术三棱( 醋炙) 各四两 大黄二两( 生用) 积聚,宿食不消。 |
| TKRC | Z01D1/171(积聚) / Z01A/D203015021(掌叶大黄) / Z01A/D268005(姜黄属) / Z01A/D203015(大黄属) / Z01A/D258001009(黑三棱) / Z01A/D203015020(药用大黄) / Z01A/D203015032(鸡爪大黄) / |
| IPC | A61K36/70(蓼科,例如刺花或酸模属) / A61K36/906(姜科) / A61K36/708(大黄属(大黄)) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 快活丸 0.83 (5) | 塌气丸 0.67 (4) | 导气丸 0.60 (3) | 脾积丸 0.60 (3) | 百效丸 0.60 (3) |
| 三棱煎丸 0.60 (3) | 三棱煎丸 0.60 (3) | 脾积丸 0.60 (3) | 烂积丸 0.57 (4) | 牵牛大黄丸 0.57 (4) |
| 导饮丸 0.56 (5) | 木香三棱散 0.50 (4) | 木香散 0.50 (4) | 消积集香丸 0.50 (4) | 无忧丸 0.50 (3) |
| 小橘皮煎丸 0.50 (3) | 三棱丸 0.50 (3) | 槟榔散 0.50 (3) | 京三棱汤 0.50 (3) | 神授散 0.50 (3) |
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