中文
Ethnobotany of China

撞气丸 Zhuang Qi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 荜澄茄 木香 干姜( 炮) 桂( 去粗皮) 各半两 胡椒一分 白豆蔻( 去皮) 半两 荜茇一分 诃黎勒( 煨,取皮) 半两 白术半两 人参半两 白茯苓( 去黑皮) 半两 阿魏一钱( 研细,以白面半两,入醋同和作饼,煿熟)
三焦胀气满。
TKRC Z01A/D020017002(人参) / Z01A/D015040024(新疆阿魏) / Z01A/D025027004(白术) / Z01A/D015040027(臭阿魏) / Z01A/D268021029(姜) / Z01A/D194002028(荜拔) / Z01A/D015040009(阜康阿魏) / Z01A/D015040004(里海阿魏) /
IPC A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/9068(姜属,例如花姜) / A61K36/284(苍术属) / A61K36/258(人参属(人参)) / A61K36/906(姜科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
撞气丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/D93B2DB50B0D4E8081D6417133AC57EF
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