中文
Ethnobotany of China

白术散 Bai Shu San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 365 years ago) 《幼科指南》
Traditional knowledge – formula 人参 白术 茯苓 藿香 木香 甘草各一两 干姜二两 乌梅一个
小儿泄泻,时常作渴。
TKRC Z01D1/11418(小儿泄泻) / Z01A/D101086003(胀果甘草) / Z01A/D217033056(梅) / Z01A/D020017002(人参) / Z01A/D268021029(姜) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D025027004(白术) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/906(姜科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/9068(姜属,例如花姜) / A61K36/484(甘草属) / A61K36/258(人参属(人参)) / A61K36/284(苍术属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
白术散,《幼科指南》,清.http://ethnobotany.cn/Cntk/Details/8176C8CD471340198FD818EC849C233C
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