Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1303 years ago) 《广济方》 |
|---|---|
| Traditional knowledge – formula |
昆布二两( 洗去咸汁) 通草一两 羊靥二具( 炙) 海蛤一两( 研) 马尾海藻一两( 洗去咸汁) 气瘿,胸膈满塞,咽喉项颈渐粗。 |
| TKRC | Z01A/D193001002(垂序商陆) / Z01D1/822(气瘿) / Z01A/D193001001(商陆) / Z01A/D020021001(通脱木) / |
| IPC | A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61P11/04(用于咽喉疾病的) / A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的(体内管或腔医学检查用的器械入A61B1/00);刮舌板) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 昆布丸 1.00 (6) | 海藻散 0.50 (4) | 化瘿丹 0.44 (4) | 海藻散坚丸 0.44 (4) | 海藻散 0.44 (4) |
| 海藻散 0.44 (4) | 含丸 0.43 (3) | 消瘿五海饮 0.43 (3) | 破结散 0.40 (4) | 通气丸 0.40 (4) |
| 羊靥丸 0.40 (4) | 破结散 0.40 (4) | 海藻散坚丸 0.40 (4) | 海藻丸 0.38 (3) | 海藻丸 0.38 (3) |
| 昆布散 0.33 (3) | 海蛤散 0.33 (3) | 昆布丸 0.33 (2) | 二海丸 0.33 (2) | 白头翁丸 0.30 (3) |
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