Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 253 years ago) 《杂病源流犀烛》 |
|---|---|
| Traditional knowledge – formula |
五加皮 油松节 木瓜 筋缓。 |
| TKRC | Z01A/D016066005(杠柳) / Z01A/D020005006(糙叶五加) / Z01A/D217008004(贴梗海棠) / Z01A/D217008003(木瓜) / Z01A/D217008001(木瓜海棠) / |
| IPC | A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/24(夹竹桃科，例如鸡蛋花属或长春花) / A61K36/254(五加属) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 神效煮酒方 0.67 (2) | 加味五皮汤 0.50 (2) | 木瓜汤 0.33 (1) | 木瓜丸 0.33 (1) | 椒瓜丸 0.33 (1) |
| 木瓜败毒散 0.33 (1) | 乌鸡煎丸 0.33 (1) | 木瓜汤 0.33 (1) | 接骨仙方 0.33 (1) | 生虎骨丸 0.29 (2) |
| 五加皮散 0.25 (1) | 五加皮散 0.25 (1) | 木瓜饮 0.25 (1) | 五加皮丸 0.25 (1) | 木瓜汤 0.25 (1) |
| 木瓜酒 0.25 (1) | 加减建中汤 0.25 (1) | 楮叶汤 0.25 (1) | 苍术木瓜丸 0.25 (1) | 六味香薷饮 0.25 (1) |
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