中文
Ethnobotany of China

大半夏汤 Da Ban Xia Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 689 years ago) 《得效》
Traditional knowledge – formula 半夏( 汤洗) 陈皮 茯苓 桔梗 槟榔 甘 草各等分
水胀。脾土受湿,不能制水,水渍于肠胃,溢于皮肤,漉漉有声,怔忡喘息。
TKRC Z01D4/R06.251(喘息) / Z01A/D019020008(半夏) / Z01A/D220006010(柑橘) / Z01A/D046014001(桔梗) /
IPC A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/8888(半夏属) / A61K36/75(芸香科) / A61K36/34(桔梗科(风铃草科)) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/346(桔梗属) /


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Citation
When using this traditional knowledge, please cite:
大半夏汤,《得效》,元.http://ethnobotany.cn/Cntk/Details/D27468CA8367478EA39FA8D2A6BDCFB4
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