中文
Ethnobotany of China

猪苓散 Zhu Ling San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 猪苓三分( 去黑皮) 白鲜皮三分 泽泻三分 赤茯苓三分 大青三分 麦门冬一两( 去心,焙) 川大黄三分 甘草半两( 炙微赤,锉)
时气,但谵语烦躁不安。
TKRC Z01D1/183(谵语) / Z01D1/1810(烦躁) / Z01A/D023017006(沿阶草) / Z01A/D023017019(麦冬) / Z01A/D008001005(东方泽泻) / Z01A/D203015(大黄属) / Z01A/D203015020(药用大黄) / Z01A/D203015021(掌叶大黄) / Z01A/D220008(白鲜属) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D220008001(白鲜) / Z01A/D203015032(鸡爪大黄) / Z01A/D101086003(胀果甘草) / Z01A/D008001006(泽泻) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/884(泽泻科) / A61K36/75(芸香科) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/484(甘草属) / A61K36/8968(沿阶草属) / A61K36/708(大黄属(大黄)) /


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Citation
When using this traditional knowledge, please cite:
猪苓散,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/D26BD5A7B454434199E93AFDC1E58905
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