Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
甘草（ 炙） 桂（ 去粗皮） 芦荟（ 别研） 蜀椒（ 去目及闭口，炒出汗） 豉（ 微炒） 木香 柏子仁 芜荑各一两 痃气成块，在脐两边疼痛。 |
| TKRC | Z01D4/R52(疼痛) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D259002023(榆树) / Z01A/D259002017(大果榆) / Z01A/D101086002(洋甘草) / Z01A/D220027033(青花椒) / Z01A/D024001001(芦荟) / |
| IPC | A61K36/75(芸香科) / A61K36/758(花椒属，例如花椒) / A61K36/484(甘草属) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 芦荟丸 0.43 (3) | 芦荟丸 0.40 (4) | 九味龙荟丸 0.36 (4) | 芦荟丸 0.36 (4) | 龙胆芦荟丸 0.36 (4) |
| 芦荟丸 0.33 (4) | 神圣丸 0.33 (3) | 芦荟散 0.33 (2) | 大金粟丸 0.30 (3) | 化虫丸 0.30 (3) |
| 芦荟丸 0.30 (3) | 神曲汤 0.30 (3) | 香蟾丸 0.29 (2) | 木香散 0.29 (2) | 木香煮散 0.29 (2) |
| 木香甘连汤 0.29 (2) | 参香丸 0.29 (2) | 赤茯苓汤 0.29 (2) | 木香丸 0.29 (2) | 三味芦荟丸 0.29 (2) |
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