Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 134 years ago) 《寿世新编》 |
|---|---|
| Traditional knowledge – formula |
萝卜（ 捣取自然汁） 二酒杯 生老姜（ 自然汁） 半酒杯 生蜂蜜一酒杯 陈细茶（ 浓煎） 一盏 痢疾。不拘红白久近，日夜不止，越二十八夜不能睡，药穷待毙者。 |
| TKRC | Z01A/D208004066(雪下红) / Z01D1/2319(痢疾) / Z01A/D268021029(姜) / |
| IPC | A61K36/906(姜科) / A61K36/9068(姜属，例如花姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 生姜汁酒 0.75 (3) | 猪膏煎 0.60 (3) | 滑胎饮 0.50 (2) | 续命汤 0.50 (2) | 茶煎汤 0.50 (2) |
| 漆煎丸 0.50 (2) | 白蜜酒 0.50 (2) | 生姜煎 0.50 (2) | 姜汁酒 0.50 (2) | 蜜茶 0.50 (2) |
| 耆婆汤 0.43 (3) | 姜蜜汤 0.40 (2) | 白蜜汤 0.40 (2) | 脂蜜酒 0.40 (2) | 猪肝蜜酒 0.40 (2) |
| 百花汤 0.40 (2) | 丁香散 0.40 (2) | 酥蜜煎 0.40 (2) | 开噤汤 0.40 (2) | 天命饮 0.40 (2) |
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