中文
Ethnobotany of China

大温中丸 Da Wen Zhong Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 668 years ago) 《丹溪心法》
Traditional knowledge – formula 陈皮 苍术 厚朴 三棱 蓬术 青皮各五两 香附一斤 甘草一两 针砂二两( 醋炒红)
1.《丹溪心法》:食积,黄肿。2.《医方考》:谷疸、酒疸。
TKRC Z01D1/5233(酒疸) / Z01A/D268005(姜黄属) / Z01A/D220006010(柑橘) / Z01A/D258001009(黑三棱) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D080009052(香附子) / Z01A/D101086003(胀果甘草) / Z01A/D025027003(苍术) /
IPC A61K36/89(莎草科) / A61K36/906(姜科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/75(芸香科) / A61K36/284(苍术属) / A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/8905(莎草属) /


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Citation
When using this traditional knowledge, please cite:
大温中丸,《丹溪心法》,元.http://ethnobotany.cn/Cntk/Details/CC0AA9BE4B0A43C2BC8702CEE9DD1679
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