Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 246 years ago) 《名家方选》 |
|---|---|
| Traditional knowledge – formula |
犀角六分 芍药七分 川芎五分 生地黄八分 妊娠口中热，生疮者。 |
| TKRC | Z01A/D175029003(地黄) / |
| IPC | A61K36/64(列当科) / A61K36/804(地黄属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 犀角地黄汤 0.75 (3) | 犀角地黄汤 0.67 (4) | 甘草芍药汤 0.60 (3) | 犀角地黄丸 0.60 (3) | 芍药地黄汤 0.60 (3) |
| 犀角地黄汤 0.60 (3) | 黄连四物汤 0.50 (4) | 四物加地榆汤 0.50 (3) | 芎桂散 0.50 (3) | 败酱草散 0.50 (3) |
| 柴胡四物汤 0.50 (3) | 加味四物汤 0.50 (3) | 麻仁四物汤 0.50 (3) | 加味四物汤 0.50 (3) | 犀角地黄汤 0.50 (3) |
| 三黄犀角地黄汤 0.50 (2) | 芎藭酒 0.50 (2) | 白芍药散 0.50 (2) | 酒浸芍药散 0.50 (2) | 芎䓖酒 0.50 (2) |
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