Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 237 years ago) 《会约医镜》 |
|---|---|
| Traditional knowledge – formula |
牛蒡子（ 炒，研） 归身 炙草 柴胡 连翘 黄芩（ 酒炒） 黄耆（ 生用） 地骨皮各八分 痘密身热，连日不退。 |
| TKRC | Z01A/D13009208901(展毛韧黄芩) / Z01A/D025023010(艾) / Z01A/D025021(牛蒡属) / Z01A/D171003005(连翘) / Z01A/D130092038(丽江黄芩) / Z01A/D23601300301(北方枸杞) / Z01A/D236013009(截萼枸杞) / Z01A/D130092030(连翘叶黄芩) / Z01A/D236013002(宁夏枸杞) / Z01A/D130092007(黄芩) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/539(黄芩属（黄芩）) / A61K36/815(枸杞属) / A61K36/634(连翘属) / A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 鼠粘子汤 1.00 (8) | 鼠黏子汤 0.89 (8) | 黄耆肉桂柴胡酒煎汤 0.55 (6) | 消肿汤 0.50 (6) | 黄耆肉桂柴胡酒煎汤 0.50 (6) |
| 柴胡连翘汤 0.46 (6) | 柴胡消肿汤 0.46 (6) | 消肿汤 0.46 (6) | 当归活血饮 0.45 (5) | 黄金散 0.45 (5) |
| 柴胡连翘汤 0.43 (6) | 滋阴凉血汤 0.42 (5) | 温中托里汤 0.42 (5) | 升麻托里汤 0.42 (5) | 酒煎汤 0.42 (5) |
| 内托黄耆汤 0.42 (5) | 托里回生散 0.40 (4) | 拈痛散 0.40 (4) | 补气汤 0.40 (4) | 黍粘子汤 0.39 (7) |
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