Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 228 years ago) 《温病条辨》 |
|---|---|
| Traditional knowledge – formula |
飞滑石三钱 白通草一钱 猪苓二钱 茯苓皮三钱 藿香梗二钱 厚朴二钱 白蔻仁一钱 广皮一钱 滞下红白，舌色灰黄，渴不多饮，小溲不利。 |
| TKRC | Z01A/D020021001(通脱木) / Z01D1/2319(滞下) / Z01D4/R63.101(多饮) / Z01A/D268002004(爪哇白豆蔻) / |
| IPC | A61K36/906(姜科) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/9064(豆蔻属，例如小豆蔻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 三加减正气散 0.56 (5) | 黄芩滑石汤 0.50 (5) | 二加减正气散 0.45 (5) | 厚朴汤 0.36 (4) | 厚朴汤 0.36 (4) |
| 朴果四皮饮 0.36 (4) | 藿朴夏苓汤 0.36 (5) | 三加减正气散 0.36 (5) | 草果茵陈汤 0.33 (4) | 三仁汤 0.33 (4) |
| 三仁汤 0.33 (4) | 小正气散 0.33 (3) | 大橘皮汤 0.31 (5) | 胃苓汤 0.31 (4) | 二苓汤 0.31 (4) |
| 一加减正气散 0.31 (4) | 厚朴汤 0.30 (3) | 橘皮汤 0.30 (3) | 平胃六一散 0.30 (3) | 二金汤 0.30 (3) |
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