中文
Ethnobotany of China

粟煎散 Su Jian San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 848 years ago) 《杨氏家藏方》
Traditional knowledge – formula 罂粟壳十枚( 蜜炙黄色) 甘草三寸半( 劈破,一半炙黄,一半生用)
久痢不愈,或赤或白,或瘀血作片,后重疼痛,日夜无度。
TKRC Z01D4/R52(疼痛) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) /
IPC A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
粟煎散,《杨氏家藏方》,南宋.http://ethnobotany.cn/Cntk/Details/C05AF92070A8433BAF2CEF9B43233755
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us