中文
Ethnobotany of China

椿皮丸 Chun Pi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 894 years ago) 《普济本事方》
Traditional knowledge – formula 臭椿白皮( 去粗皮,焙干) 四两 苍术( 泔浸一夕,去皮晒干,不见火) 枳壳( 去瓤细切,麸炒黄) 各二两
脏毒肠风。缘荣卫虚弱,风气进袭,因热乘之,便血性流散,积热壅遏,血渗肠间,故大便下血。
TKRC Z01D1/1841(便血) / Z01D1/1841(便血) / Z01D4/K92.201(便血) / Z01D4/K92.201(便血) / Z01D4/K92.201(便血) / Z01D1/1841(便血) / Z01D1/752(肠风) / Z01D1/935(脏毒) / Z01A/D025027003(苍术) /
IPC A61K36/284(苍术属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) /


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Citation
When using this traditional knowledge, please cite:
椿皮丸,《普济本事方》,南宋.http://ethnobotany.cn/Cntk/Details/BF0C79043AC3477385EDF18D29BCEE8E
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