中文
Ethnobotany of China

续断汤 Xu Duan Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 续断 杜仲( 去粗皮,炙,锉) 羌活( 去芦头) 麻黄( 去根节,汤煮掠去沫,焙) 芎䓖各一两 牵牛一分( 炒熟)
伤寒热毒气攻肾,腰背疼痛,脊膂强急,头痛,左手尺脉浮,微数。
TKRC Z01D1/186(头痛) / Z01D4/R51.X01(头痛) / Z01D4/R52(疼痛) / Z01D4/R51(头痛) / Z01D4/R51(头痛) / Z01A/C004001006(中麻黄) / Z01A/D199165001(芦苇) / Z01A/D015057(羌活属) / Z01D1/186(头痛) / Z01D1/22(伤寒) / Z01D4/R51.X01(头痛) / Z01D4/A01.001(伤寒) / Z01A/C004001017(草麻黄) / Z01A/D015057002(宽叶羌活) / Z01A/D050005001(川续断) / Z01A/D098001001(杜仲) / Z01A/D015057003(羌活) / Z01A/C004001004(山岭麻黄) / Z01A/C004001003(木贼麻黄) / Z01A/C004001002(双穗麻黄) /
IPC A61K36/35(忍冬科(金银花科)) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/46(杜仲科,例如耐寒的橡胶树) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/237(羌活属) /


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Citation
When using this traditional knowledge, please cite:
续断汤,《普济方》,明.https://ethnobotany.cn/Cntk/Details/BDD6370BAB1F42CF9BEC6808D1E4350A
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