中文
Ethnobotany of China

木香散 Mu Xiang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 木香 丁香 槟榔( 锉) 诃黎勒皮 桂( 去粗皮) 茅香( 锉) 各一两 枳壳( 去瓤,麸炒) 大黄( 锉,炒) 各半两 干木瓜( 切碎) 三分
胸膈气痛,不思食,食即呕逆。
TKRC Z01A/D203015(大黄属) / Z01A/D217008003(木瓜) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015021(掌叶大黄) / Z01A/D203015020(药用大黄) / Z01A/D217008004(贴梗海棠) / Z01A/D217008001(木瓜海棠) /
IPC A61K36/70(蓼科,例如刺花或酸模属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/708(大黄属(大黄)) /


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Citation
When using this traditional knowledge, please cite:
木香散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/B7E279FA86EE48B9B4C6C3A101D12192
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