中文
Ethnobotany of China

沉香散 Chen Xiang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 846 years ago) 《传信适用方》
Traditional knowledge – formula 好沉香半两 阿胶半两( 蚌粉炒成珠) 结实人参一两 桑白皮( 拣) 一两( 微炒) 陈皮半两 紫苏子半两 甘草( 炙) 一分
TKRC Z01A/D13007900102(野生紫苏) / Z01A/D101086002(洋甘草) / Z01A/D020017002(人参) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D156008006(蒙桑) / Z01A/D220006010(柑橘) / Z01A/D13007900101(茴茴苏) /
IPC A61K36/60(桑科(桑树科),例如面包果树或无花果树) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/75(芸香科) / A61K36/605(桑属(桑树)) / A61K36/484(甘草属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/258(人参属(人参)) / A61K36/535(紫苏属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
沉香散,《传信适用方》,南宋.http://ethnobotany.cn/Cntk/Details/B6386315964C4BEDA76E6502562667C8
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