Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 212 years ago) 《履霜集》 |
|---|---|
| Traditional knowledge – formula |
生地黄 白藕（ 各取自然汁） 各一升 牛乳一升 中消，善食易饥，自汗，大便硬，小便数而黄赤。 |
| TKRC | Z01D1/781(自汗) / Z01A/D175029003(地黄) / |
| IPC | A61K36/804(地黄属) / A61K36/64(列当科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 生藕汁饮 0.67 (2) | 四汁膏 0.50 (3) | 地黄饮子 0.50 (2) | 生地黄饮子 0.50 (2) | 生藕汁饮 0.50 (2) |
| 地黄煎 0.50 (2) | 生姜小便饮子 0.50 (2) | 地黄汤 0.50 (2) | 藕汁饮子 0.50 (2) | 藕汁饮 0.50 (2) |
| 苏蜜煎 0.50 (2) | 葡萄煎 0.50 (2) | 蒲桃煎 0.50 (2) | 消渴方——泻火生津，安神消渴 0.43 (3) | 藕汁饮 0.40 (2) |
| 白药散 0.40 (2) | 黄连散 0.40 (2) | 秘丹 0.40 (2) | 白藕汁膏 0.40 (2) | 藕汁膏 0.40 (2) |
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