Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
白豆蔻仁 丁香 藿香 零陵香 青木香 白芷 桂心各一两 香附子二两 甘松香 当归各半两 槟榔二枚 沉香一两 口及身臭。 |
| TKRC | Z01A/D132007008(肉桂) / Z01A/D132007(樟属) / Z01A/D015005010(白芷) / Z01A/D015005038(当归) / Z01A/D015005003(狭叶当归) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/232(当归属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 七香丸 1.00 (6) | 香身丸 0.63 (5) | 含香丸 0.63 (5) | 高良姜散 0.57 (4) | 五香丸 0.57 (4) |
| 五香丸 0.57 (4) | 沉香丸 0.56 (5) | 含香丸 0.56 (5) | 透体香九 0.50 (5) | 托里生肌散 0.50 (4) |
| 高良姜散 0.50 (4) | 桂心散 0.50 (3) | 丁香膏 0.50 (3) | 万全散 0.44 (4) | 草豆蔻散 0.44 (4) |
| 沉香散 0.44 (4) | 托里生肌散 0.44 (4) | 禹余粮丸 0.43 (3) | 遇仙汤 0.43 (3) | 当归酒 0.43 (3) |
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