Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 331 years ago) 《嵩崖尊生全书》 |
|---|---|
| Traditional knowledge – formula |
归全一两 川芎二钱 龟版一片（ 炙脆，打碎） 头发一握（ 烧灰存性） |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 突门散 0.67 (2) | 仙传四急保生丹 0.67 (2) | 经效苦楝丸 0.50 (1) | 赤石脂散 0.50 (1) | 京芎散 0.50 (1) |
| 芎归汤 0.50 (1) | 川芎黄耆汤 0.50 (1) | 败龟散 0.50 (1) | 点头散 0.50 (1) | 必胜散 0.50 (1) |
| 芍药黄耆散 0.50 (1) | 芎粟散 0.50 (1) | 生犀丸 0.50 (1) | 鸡屎醴饮 0.50 (1) | 玄灵散 0.50 (1) |
| 玄武丹 0.50 (1) | 川芎散 0.50 (1) | 败龟丸 0.50 (1) | 芎䓖酒 0.50 (1) | 黄丹散 0.50 (1) |
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