Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
葶苈子（ 炒） 一两半 消石二两 杏仁（ 汤浸，去皮尖双仁，炒，研） 二两半 涌水。腹满，小便难。 |
| TKRC | Z01D1/1837(腹满) / Z01A/D036028001(播娘蒿) / Z01A/D174087055(狭瓣玉凤花) / Z01A/D036054018(北美独行菜) / Z01A/D036054002(独行菜) / |
| IPC | A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/898(兰科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 葶苈丸 1.00 (3) | 葶苈丸 1.00 (3) | 柏子仁丸 0.75 (3) | 甜葶苈丸 0.75 (3) | 定命一字散 0.75 (3) |
| 葶苈丸 0.75 (3) | 杏仁丸 0.75 (3) | 朴消丸 0.75 (3) | 牵牛子丸 0.75 (3) | 朴消丸 0.75 (3) |
| 神验朱砂丸 0.67 (2) | 杏仁汤 0.67 (2) | 补肺杏仁煎 0.67 (2) | 注唇膏 0.67 (2) | 葶苈丸 0.67 (2) |
| 地黄煎 0.67 (2) | 地黄酒酥 0.67 (2) | 杏桃散 0.67 (2) | 石灰膏 0.67 (2) | 雄黄丸 0.67 (2) |
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