Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 511 years ago) 《医学正传》 |
|---|---|
| Traditional knowledge – formula |
黄芩（ 酒制，炒） 黄连（ 酒制，炒） 生甘草各等分 1．《医学正传》引东垣方：大头天行疫病。2．《古今名医方论》：上焦火盛，头面大肿，目赤肿痛，心胸咽喉口舌耳鼻热盛，及生疮毒者。 |
| TKRC | Z01D1/2312(大头瘟) / Z01A/D101086006(甘草) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D212017001(黄连) / Z01A/D130092030(连翘叶黄芩) / Z01A/D212017006(云南黄连) / Z01A/D130092038(丽江黄芩) / Z01A/D101086002(洋甘草) / Z01A/D212017002(三角叶黄连) / Z01A/D130092007(黄芩) / Z01A/D101086003(胀果甘草) / |
| IPC | A61B17/24(用于口腔、咽喉、支气管通道或鼻腔的（体内管或腔医学检查用的器械入A61B1/00）；刮舌板) / A61D1/12(从动物咽喉、食管或胃中取出异物的器械) / A61P11/04(用于咽喉疾病的) / A61K36/53(唇形科，例如百里香，迷迭香或熏衣草) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/484(甘草属) / A61K36/718(黄连属（黄连）) / A61K36/539(黄芩属（黄芩）) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 黄连泻心汤 1.00 (3) | 白丸子 0.75 (3) | 黄连散 0.75 (3) | 黄耆散 0.75 (3) | 葛根黄芩黄连汤 0.75 (3) |
| 栀子仁散 0.75 (3) | 黄芩芍药汤 0.75 (3) | 浴毒汤 0.75 (3) | 三黄散 0.75 (3) | 黄芩汤 0.75 (3) |
| 竹叶汤 0.75 (3) | 化毒汤 0.67 (2) | 四物加芩连汤 0.67 (2) | 柏皮汤 0.67 (2) | 平肺宁嗽饮 0.60 (3) |
| 上二黄丸 0.60 (3) | 三黄汤 0.60 (3) | 黄连泻心汤 0.60 (3) | 泻心汤 0.60 (3) | 麻黄汤 0.60 (3) |
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