Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 474 years ago) 《本草纲目》 |
|---|---|
| Traditional knowledge – formula |
核桃一个 枣子一枚（ 去核夹桃，纸裹煨熟） 急心气痛。 |
| TKRC | Z01A/D012003001(南酸枣) / |
| IPC | A61K36/22(漆树科，例如黄栌、漆树或毒葛) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 斗门散 0.50 (1) | 凤髓膏 0.50 (1) | 胡桃粥 0.50 (1) | 金桃酒 0.50 (1) | 黑散子 0.50 (1) |
| 红枣丸 0.50 (1) | 岁桃浆 0.50 (1) | 攻毒散 0.50 (1) | 揩齿胡桃灰散 0.50 (1) | 砒霜散 0.50 (1) |
| 杏仁煎 0.33 (1) | 青蛾丸 0.33 (1) | 补骨脂煎 0.33 (1) | 猫胞散 0.33 (1) | 柏子仁膏 0.33 (1) |
| 枯矾散 0.33 (1) | 再黑膏 0.33 (1) | 砒霜散 0.33 (1) | 胡桃汤 0.33 (1) | 观音人参胡桃汤 0.33 (1) |
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