Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 799 years ago) 《魏氏家藏方》 |
|---|---|
| Traditional knowledge – formula |
白豆蔻仁 缩砂各二两 陈米一升（ 淘洗，略蒸过，铫内炒） 丁香半两（ 不见火） 1．《魏氏家藏方》：气膈脾胃，全不进食。2．《医方类聚》引《济生续方》：脾胃虚弱，翻胃不食。 |
| TKRC | Z01A/D26800203801(缩砂密) / |
| IPC | A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 火食丸 1.00 (3) | 丁香散 0.67 (2) | 太仓丸 0.67 (2) | 神香散 0.50 (2) | 须问汤 0.50 (2) |
| 养气汤 0.50 (2) | 养胃散 0.50 (2) | 丁香温胃丸 0.40 (2) | 人参膏 0.40 (2) | 四香三米饮 0.40 (2) |
| 新法半夏汤 0.40 (2) | 清涎汤 0.40 (2) | 育神汤 0.40 (2) | 匀气散 0.40 (2) | 藿香汤 0.40 (2) |
| 丁香丸 0.40 (2) | 益胃散 0.33 (2) | 醉乡宝屑 0.33 (2) | 肉豆蔻丸 0.33 (1) | 丁香散 0.33 (1) |
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