中文
Ethnobotany of China

六味平胃散 Liu Wei Ping Wei San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 343 years ago) 《易简方论》
Traditional knowledge – formula 平胃散加茯苓、丁香各三两
胃寒呕吐。
TKRC Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) /
IPC


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
六味平胃散,《易简方论》,清.http://ethnobotany.cn/Cntk/Details/AAE5405606B44BC1A0544DC04C7EFF8A
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