Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 899 years ago) 《类编朱氏集验方》 |
|---|---|
| Traditional knowledge – formula |
仙茅（ 糯米泔浸一二日，一日一换，取尽赤汁，日干，磨为细末） 四两 白茯苓（ 去皮） 半夏（ 汤泡七次） 各二两 茴香（ 盐炒，去盐） 一两半 固精，暖水脏。 |
| TKRC | Z01A/D019020008(半夏) / Z01A/D121001006(仙茅) / |
| IPC | A61K36/8888(半夏属) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 白丸子 0.50 (2) | 半夏汤 0.50 (2) | 半夏茯苓汤 0.50 (2) | 苓香丸 0.50 (2) | 娄金丸 0.43 (3) |
| 白术丸 0.40 (2) | 小半夏加茯苓汤 0.40 (2) | 大半夏汤 0.40 (2) | 白术汤 0.40 (2) | 仙茅丸 0.40 (2) |
| 消毒黄龙丸 0.40 (2) | 千金消暑丸 0.40 (2) | 半夏汤 0.40 (2) | 茯苓丸 0.40 (2) | 怔忡饮 0.40 (2) |
| 半夏茯苓汤 0.40 (2) | 流水汤 0.40 (2) | 半夏汤 0.40 (2) | 半夏汤 0.33 (2) | 化痰桔梗丸 0.33 (2) |
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