Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 397 years ago) 《简明医彀》 |
|---|---|
| Traditional knowledge – formula |
陈皮 贝母 茯苓 瓜蒌仁 枳实 白芥子 半夏 青皮 栀子各一钱 木香 甘草各四分 素有痰饮而致右胁痛。 |
| TKRC | Z01D1/1833(胁痛) / Z01D1/1833(胁痛) / Z01A/D036088001(白芥) / Z01D1/761(痰饮) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D019020008(半夏) / Z01A/D101086002(洋甘草) / Z01A/D220006010(柑橘) / Z01A/D220006012(枳) / |
| IPC | A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/31(十字花科,例如花椰菜,卷心菜和苤蓝) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/8888(半夏属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 草蔻汤 0.64 (7) | 二陈汤 0.64 (7) | 消坚化痰汤 0.62 (8) | 加减二陈汤 0.60 (6) | 加味二陈汤 0.58 (7) |
| 草豆蔻汤 0.58 (7) | 导痰汤 0.58 (7) | 导痰汤 0.58 (7) | 枳实二陈汤 0.56 (5) | 加味二陈汤 0.56 (5) |
| 指迷丸 0.56 (5) | 木香理中汤 0.55 (6) | 加味导痰汤 0.55 (6) | 安神散 0.50 (5) | 柴胡温胆汤 0.50 (5) |
| 人参汤 0.50 (5) | 黄连导痰汤 0.50 (5) | 加味二陈汤 0.50 (5) | 温胆汤 0.50 (5) | 二陈汤 0.50 (5) |
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