中文
Ethnobotany of China

大黄散 Da Huang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《圣惠》
Traditional knowledge – formula 川大黄一两( 锉碎,微炒) 枳壳一两( 麸炒微 黄,去瓤) 甘草半两( 炙微赤,锉) 生干地黄一两 桑根 白皮一两( 锉) 黄耆一两( 锉) 羚羊角屑一两 赤小豆花 一两 当归一两
酒痔,下血如鸡肝,肛边出疱疼痛,因醉饱,气壅即发。
TKRC Z01D4/I84.901(痔) / Z01D4/R52(疼痛) / Z01A/D203015(大黄属) / Z01A/D101086002(洋甘草) / Z01D4/I84(痔) / Z01A/D203015021(掌叶大黄) / Z01A/D101086003(胀果甘草) / Z01A/D015005038(当归) / Z01A/D203015032(鸡爪大黄) / Z01A/D203015020(药用大黄) / Z01A/D101086006(甘草) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/484(甘草属) / A61K36/708(大黄属(大黄)) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
大黄散,《圣惠》,北宋.http://ethnobotany.cn/Cntk/Details/A6680AD887DB4AFEA6825F1C3752EF04
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