中文
Ethnobotany of China

归脾汤 Gui Pi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 339 years ago) 《辨证录》
Traditional knowledge – formula 人参三钱 茯神三钱 炒枣仁五钱 远志一钱 麦冬三钱 山药三钱 当归三钱 广木香( 末) 三分 黄耆二钱 甘草三分
心包膻中之火炽甚,口干舌燥,面红目赤,易喜易笑者。
TKRC Z01D4/R68.251(口干) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001(薯蓣属) / Z01A/D101086003(胀果甘草) / Z01A/D21501400402(酸枣) / Z01A/D085001020(山薯) / Z01A/D085001027(日本薯蓣) / Z01A/D194002016(山蒟) / Z01A/D085001001(参薯) / Z01A/D023017(沿阶草属) / Z01A/D020017002(人参) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D132015015(山鸡椒) / Z01A/D015005038(当归) /
IPC A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/894(薯蓣科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/72(鼠李科,例如弗朗鼠李,口香藤或伞树) / A61K36/8945(薯蓣属,例如山药,薯蓣或水薯蓣) / A61K36/725(枣属,例如枣) / A61K36/258(人参属(人参)) / A61K36/484(甘草属) / A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/232(当归属) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
归脾汤,《辨证录》,清.http://ethnobotany.cn/Cntk/Details/A60D228DC8254522A48737113A003E88
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