中文
Ethnobotany of China

木香顺气散 Mu Xiang Shun Qi San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 424 years ago) 《准绳·类方》
Traditional knowledge – formula 木香 香附 槟榔 青皮( 醋炒) 陈皮 厚 朴( 姜汁炒) 苍术( 米泔浸一宿,炒) 枳壳( 麸炒) 砂仁 各一钱 甘草( 炙) 五分
气滞腹痛。
TKRC Z01D4/R10.401(腹痛) / Z01D1/1836(腹痛) / Z01D1/1836(腹痛) / Z01A/D025027003(苍术) / Z01A/D101086006(甘草) / Z01D4/R10.401(腹痛) / Z01A/D101086002(洋甘草) / Z01A/D268002(豆蔻属) / Z01A/D199152006(稻) / Z01A/D101086003(胀果甘草) / Z01A/D268002014(海南砂仁) / Z01A/D220006010(柑橘) / Z01A/D268002038(砂仁) / Z01A/D080009052(香附子) /
IPC A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/906(姜科) / A61K36/89(莎草科) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/75(芸香科) / A61K36/8905(莎草属) / A61K36/484(甘草属) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/284(苍术属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
木香顺气散,《准绳·类方》,明.http://ethnobotany.cn/Cntk/Details/A4EB632E14A2465DAC5C96F410FEEF76
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us