Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 424 years ago) 《准绳·幼科》 |
|---|---|
| Traditional knowledge – formula |
山茱萸二两 熟地黄 牡丹皮 牛膝 茯 苓 泽泻各一两 鹿茸半两 小儿眼白多，多属虚。 |
| TKRC | Z01A/D072002017(山茱萸) / Z01A/D008001005(东方泽泻) / Z01A/D008001006(泽泻) / |
| IPC | A61K36/884(泽泻科) / A61K36/40(山茱萸科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 山茱萸丸 0.86 (6) | 加味地黄丸 0.75 (6) | 当归地黄丸 0.67 (6) | 加味地黄丸 0.67 (6) | 六味鹿茸丸 0.63 (5) |
| 加减肾气汤 0.63 (5) | 补肾地黄丸 0.60 (6) | 六味补肾丸 0.60 (6) | 地黄丸 0.56 (5) | 八味地黄丸 0.56 (5) |
| 加减金匮肾气丸 0.56 (5) | 下消六味汤 0.56 (5) | 滋金壮水地黄丸 0.56 (5) | 加减肾气汤 0.56 (5) | 下消六味汤 0.56 (5) |
| 香茸八味丸 0.56 (5) | 加味地黄丸 0.50 (5) | 加味六味地黄丸 0.50 (5) | 青铅六味饮 0.50 (4) | 地黄丸 0.50 (4) |
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