中文
Ethnobotany of China

地黄煎 Di Huang Jian

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 生地黄汁 生栝楼汁各二升半 牛脂三升蜜半升 黄连( 去须) 一斤( 为细末)
膈消。
TKRC Z01A/D212017001(黄连) / Z01A/D212017002(三角叶黄连) / Z01A/D212017006(云南黄连) / Z01A/D175029003(地黄) /
IPC A61K36/64(列当科) / A61K36/804(地黄属) / A61K36/718(黄连属(黄连)) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
地黄煎,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/A378D205B5EA49CAAFDF1A4B9765C683
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