Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 384 years ago) 《瘟疫论》 |
|---|---|
| Traditional knowledge – formula |
茯苓二钱 泽泻一钱五分 猪苓一钱五分 陈皮一钱 1.《瘟疫论》:瘟疫停饮,烦渴思饮,引饮过多,自觉水停心下。2.《会约医镜》:瘟疫水停心下,饱闷痞胀,胸胁滞塞。 |
| TKRC | Z01D4/R63.151(烦渴) / Z01A/D220006010(柑橘) / Z01A/D008001006(泽泻) / Z01A/D008001005(东方泽泻) / |
| IPC | A61K36/884(泽泻科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 三苓散 0.75 (3) | 猪苓汤 0.75 (3) | 二苓汤 0.75 (3) | 二苓汤 0.75 (3) | 加味四苓汤 0.67 (4) |
| 异功散 0.67 (4) | 五苓散 0.60 (3) | 加味五苓散 0.60 (3) | 五苓散 0.60 (3) | 四苓散 0.60 (3) |
| 猪苓木通汤 0.60 (3) | 阿胶汤 0.60 (3) | 琥珀散 0.60 (3) | 如意丹 0.60 (3) | 桂黄丸 0.60 (3) |
| 四苓散 0.60 (3) | 茅花四苓汤 0.60 (3) | 天一丸 0.60 (3) | 藿香汤 0.57 (4) | 升阳除湿汤 0.57 (4) |
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