中文
Ethnobotany of China

加味异香散 Jia Wei Yi Xiang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 456 years ago) 《保命歌括》
Traditional knowledge – formula 莪术( 炮) 益智仁 三棱( 炮) 甘草各一钱 青皮( 去瓤) 陈皮各五分 石莲肉 厚朴( 姜汁炒) 各二分
右胁下痛,属痰与食积者。
TKRC Z01A/D220006010(柑橘) / Z01A/D258001009(黑三棱) / Z01A/D268005(姜黄属) / Z01A/D101086006(甘草) / Z01A/D163001001(莲) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D101025014(喙荚鹰叶刺) /
IPC A61K36/906(姜科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/484(甘草属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
加味异香散,《保命歌括》,明.http://ethnobotany.cn/Cntk/Details/9F071AD95C814EB0A6D107571A2484A2
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