Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 424 years ago) 《证治准绳·类方》 |
|---|---|
| Traditional knowledge – formula |
石莲肉 干山药各等分 滞下。 |
| TKRC | Z01A/D085001020(山薯) / Z01A/D163001001(莲) / Z01A/D085001(薯蓣属) / Z01D1/2319(滞下) / Z01A/D085001001(参薯) / Z01A/D101025014(喙荚鹰叶刺) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001027(日本薯蓣) / Z01A/D194002016(山蒟) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/894(薯蓣科) / A61K36/67(胡椒科，例如牙买加胡椒粉或卡瓦胡椒) / A61K36/8945(薯蓣属，例如山药，薯蓣或水薯蓣) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 小菟丝子丸 0.50 (2) | 秘精菟丝丸 0.50 (2) | 仙药散 0.50 (1) | 瑞莲散 0.50 (1) | 薯蓣拔粥 0.50 (1) |
| 莲子散 0.50 (1) | 山药粥 0.50 (1) | 太白散 0.50 (1) | 生薯药酒 0.50 (1) | 拔毒七宝散 0.50 (1) |
| 清金散 0.50 (1) | 观音茶 0.40 (2) | 四制香附丸 0.33 (1) | 妙香散 0.33 (1) | 罂粟粥 0.33 (1) |
| 大造丸 0.33 (1) | 莲子六一汤 0.33 (1) | 薯蓣酒 0.33 (1) | 瘰疬饼 0.33 (1) | 山麻膏 0.33 (1) |
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