Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 422 years ago) 《外科启玄》 |
|---|---|
| Traditional knowledge – formula |
葱根 韭根 槐根 地骨皮 土茯苓各一两 杨梅疳疮生于下半身者。 |
| TKRC | Z01D1/2421(杨梅疮) / Z01A/D011001131(韭) / Z01A/D236013002(宁夏枸杞) / Z01D1/2421(杨梅疮) / Z01A/D23601300301(北方枸杞) / Z01A/D235001032(土茯苓) / Z01A/D236013009(截萼枸杞) / Z01A/D235001014(菝葜) / |
| IPC | A61K36/90(菝葜科，例如土茯苓或洋菝葜) / A61K36/81(茄科，例如烟草，龙葵，番茄，颠茄，辣椒或曼陀罗) / A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / A61K36/815(枸杞属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 蔷薇根膏 0.29 (2) | 五根熏洗方 0.29 (2) | 韭根汁 0.20 (1) | 土茯苓酒 0.20 (1) | 枸杞散 0.20 (1) |
| 枸杞煎 0.20 (1) | 单仙遗粮丸 0.20 (1) | 土萆薢汤 0.20 (1) | 蜍蝉退壳酒 0.20 (1) | 表虚六合汤 0.17 (1) |
| 葱豉酒 0.17 (1) | 楝根汤 0.17 (1) | 壮阳汤 0.17 (1) | 清凉膏 0.17 (1) | 地连散 0.17 (1) |
| 枸杞散 0.17 (1) | 葱桃汤 0.17 (1) | 韭根散 0.17 (1) | 构杞菖蒲酒 0.17 (1) | 一笔勾 0.17 (1) |
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