中文
Ethnobotany of China

四顺凉肝散 Si Shun Liang Gan San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1344 years ago) 《银海精微》
Traditional knowledge – formula 荆芥 川芎 当归 防风 赤芍药 甘草 汉防己各等分
视物不明,如纱遮睛者。
TKRC Z01A/D101086003(胀果甘草) / Z01A/D130070037(裂叶荆芥) / Z01A/D151017037(粉防己) / Z01A/D101086006(甘草) / Z01A/D015076001(防风) / Z01A/D101086002(洋甘草) / Z01A/D015005038(当归) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/59(防己科(蝙蝠葛科),例如hyperbaena或豆藤) / A61K36/232(当归属) / A61K36/484(甘草属) / A61K36/238(防风属) /


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Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
四顺凉肝散,《银海精微》,唐.http://ethnobotany.cn/Cntk/Details/9C4581C95CAB4D2C8A5596673F448170
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