中文
Ethnobotany of China

泽兰生化汤 Ze Lan Sheng Hua Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 138 years ago) 《揣摩有得集》
Traditional knowledge – formula 泽兰叶三钱 归身五钱 川芎二钱 姜炭五分 黑芥穗二钱( 炒黑) 砂仁五分( 炒)
产后中风发烧。
TKRC Z01D1/811(中风) / Z01D4/I64(中风) / Z01A/D13005700301(硬毛地笋) / Z01A/D268002(豆蔻属) / Z01A/D130057003(地笋) / Z01A/D268002014(海南砂仁) / Z01A/D268002038(砂仁) /
IPC A61K36/906(姜科) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) /


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Citation
When using this traditional knowledge, please cite:
泽兰生化汤,《揣摩有得集》,清.http://ethnobotany.cn/Cntk/Details/9B6F87DCF10749B79371C7D1F364D95B
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