Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 911 years ago) 《云岐子脉诀》 |
|---|---|
| Traditional knowledge – formula |
桂一两 芍药 炙甘草各半两 太阴伤寒，主脉沉，客脉紧，沉紧相合，绕脐痛者。 |
| TKRC | Z01D4/A01.001(伤寒) / Z01D1/22(伤寒) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 小建中汤 0.67 (2) | 调元汤 0.50 (2) | 建中汤 0.50 (2) | 桂枝防风汤 0.50 (2) | 桂枝加干姜汤 0.50 (2) |
| 四逆散 0.50 (2) | 甘遂半夏汤 0.50 (2) | 活血散 0.50 (1) | 芍药汤 0.50 (1) | 升阳举经汤 0.50 (1) |
| 芍药太合汤 0.50 (1) | 虎骨酒 0.50 (1) | 小柴胡去黄芩加芍药汤 0.50 (1) | 疏邪饮 0.40 (2) | 快透散 0.40 (2) |
| 加味四君子汤 0.40 (2) | 护阳和阴汤 0.40 (2) | 三柴胡饮 0.40 (2) | 柴归饮 0.40 (2) | 救真汤 0.40 (2) |
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