中文
Ethnobotany of China

防己汤 Fang Ji Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 防己 百合( 干者) 郁李仁( 去皮,别研如膏) 各一两 木通( 锉) 一两半 吴茱萸( 陈者,淘七遍,炒) 半两 陈橘皮( 汤浸去白,焙) 当归( 切,焙) 赤茯苓( 去黑皮) 各三分
结瘕气结,腹满如石,气急少卧,小便不利。
TKRC Z01D1/1837(腹满) / Z01A/D135007023(卷丹) / Z01A/D217033062(长梗扁桃) / Z01A/D217033038(欧李) / Z01A/D022001031(木通马兜铃) / Z01A/D13500700602(百合) / Z01A/D135007006(野百合) / Z01A/D015005038(当归) / Z01A/D220006010(柑橘) / Z01A/D135007041(山丹) / Z01A/D022001(马兜铃属) / Z01A/D217033043(郁李) / Z01A/D135007009(渥丹) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/26(马兜铃科,例如细辛) / A61K36/75(芸香科) / A61K36/896(百合科,例如萱草,车前草百合,风信子或水仙) / A61K36/232(当归属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/264(马兜铃属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/8967(百合属,例如卷丹或复活节百合花) /


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Citation
When using this traditional knowledge, please cite:
防己汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/964B8240C3AE430F907CFD66F94F762B
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