Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 911 years ago) 《云岐子保命集》 |
|---|---|
| Traditional knowledge – formula |
麻黄二两半 桂枝二两 甘草半两 杏仁二十五个（ 去皮尖） 生地黄一两 妇人伤寒，脉浮而紧，头痛身热，恶寒无汗，发汗后恐热入血室者。 |
| TKRC | Z01D4/R51.X01(头痛) / Z01D4/L74.401(无汗) / Z01D4/R51(头痛) / Z01D4/L74.401(无汗) / Z01D1/186(头痛) / Z01A/C004001006(中麻黄) / Z01A/D175029003(地黄) / Z01A/D101086002(洋甘草) / Z01D1/186(头痛) / Z01D4/R51.X01(头痛) / Z01D1/22(伤寒) / Z01D4/A01.001(伤寒) / Z01D1/10221112(热入血室) / Z01D4/R51(头痛) / Z01A/D101086006(甘草) / Z01A/C004001017(草麻黄) / Z01A/C004001003(木贼麻黄) / Z01A/C004001004(山岭麻黄) / Z01A/D101086003(胀果甘草) / Z01A/C004001002(双穗麻黄) / |
| IPC | A61K36/484(甘草属) / A61K36/64(列当科) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/804(地黄属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加减三拗汤 0.80 (4) | 细辛汤 0.67 (4) | 麻黄桂枝汤 0.67 (4) | 麻黄加葛根汤 0.67 (4) | 麻桂各半汤 0.67 (4) |
| 麻黄加术汤 0.67 (4) | 三拗汤 0.60 (3) | 如圣饮 0.60 (3) | 甘草麻桂汤 0.60 (3) | 还魂丹 0.60 (3) |
| 大青龙加味汤 0.57 (4) | 加减桂枝汤 0.57 (4) | 温肺汤 0.57 (4) | 麻黄知母石膏汤 0.57 (4) | 麻黄加独活防风汤 0.57 (4) |
| 两感夺命汤 0.57 (4) | 桂枝麻黄散 0.57 (4) | 七雄汤 0.50 (4) | 四顺散 0.50 (3) | 麻黄杏仁汤 0.50 (3) |
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