Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 478 years ago) 《女科撮要》 |
|---|---|
| Traditional knowledge – formula |
大腹皮（ 用黑豆汁洗，晒） 三钱 人参 甘草（ 炙） 紫苏 梗叶 陈皮各五分 |
| TKRC | Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D220006010(柑橘) / Z01A/D021002001(槟榔) / Z01A/D101086003(胀果甘草) / Z01A/D020017002(人参) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/889(棕榈科，例如枣椰子或椰树或美洲蒲葵) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/484(甘草属) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / A61K36/75(芸香科) / A61K36/258(人参属（人参）) / |
| 达生散 | 达生散 | 安胎饮 | 甘豆汤 | 安神散 | 倍陈汤 |
| 通气散 | 查术膏 | 对金饮 | 七情汤 | 紫苏饮 | 四陈散 |
| 枳壳汤 | 诃子汤 | 盏落汤 | 木瓜散 | 调中散 | 人参宁肺汤 |
| 参术饮 | 紫苏散 | 调中散 | 大达生散 | 紫苏和气饮 | 清龙散 |
| 当归地黄汤 | 加减平胃散 | 诃黎勒散 | 蝉壳汤 | 达生散 | 加减小柴胡汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 达生散 0.67 (4) | 紫苏和气饮 0.63 (5) | 达生散 0.63 (5) | 大达生散 0.63 (5) | 达生散 0.63 (5) |
| 人参饮子 0.60 (3) | 倍陈汤 0.60 (3) | 人参散 0.60 (3) | 半夏汤 0.57 (4) | 安胎饮 0.56 (5) |
| 达生散 0.50 (5) | 达生散 0.50 (5) | 柴胡散 0.50 (4) | 达生散 0.50 (4) | 七情汤 0.50 (3) |
| 人参汤 0.50 (3) | 木通散 0.50 (3) | 清龙散 0.50 (3) | 藿香人参汤 0.50 (3) | 清龙散 0.50 (3) |
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