Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 799 years ago) 《魏氏家藏方》 |
|---|---|
| Traditional knowledge – formula |
虎骨二两（ 酥炙微赤） 羚羊角一两（ 镑） 白芍药二两 一切风湿脚气，疼痛不可忍者。 |
| TKRC | Z01D4/R52(疼痛) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 虎骨酒 1.00 (1) | 虎骨散 1.00 (1) | 鹿角丸 1.00 (1) | 桑枝汤 1.00 (1) | 麻仁饮 1.00 (1) |
| 羚羊角汤 0.50 (1) | 三角饮 0.50 (1) | 犀羚散 0.50 (1) | 蝉蜕散 0.50 (1) | 安脐散 0.50 (1) |
| 羚羊角散 0.50 (1) | 羚羊角饮 0.50 (1) | 赤马蹄散 0.50 (1) | 牛膝酒 0.50 (1) | 紫参散 0.50 (1) |
| 羚羊角饮 0.50 (1) | 萎蕤汤 0.50 (1) | 萎蕤汤 0.50 (1) | 茯神粥 0.50 (1) | 羚羊角散 0.50 (1) |
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