Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 893 years ago) 《鸡峰普济方》 |
|---|---|
| Traditional knowledge – formula |
陈皮四两 肥生姜三两 丁香半两 人参二两 伤冷，胸膈噎塞，吞酸。 |
| TKRC | Z01D1/1835(吞酸) / Z01A/D020017002(人参) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/75(芸香科) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/258(人参属（人参）) / A61K36/25(五加科（人参科），例如常青藤，楤木，鹅掌柴或通脱木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 人参汤 0.75 (3) | 人参橘皮汤 0.75 (3) | 丁香散 0.75 (3) | 人参散 0.60 (3) | 丁香柿蒂汤 0.60 (3) |
| 安胃散 0.60 (3) | 下气方 0.60 (3) | 紫苏丁香丸 0.60 (3) | 丁香柿蒂汤 0.60 (3) | 大橘皮丸 0.57 (4) |
| 何人饮 0.50 (3) | 人参饮子 0.50 (3) | 快脾丸 0.50 (3) | 白术厚朴汤 0.50 (3) | 香参散 0.50 (3) |
| 茯苓汤 0.50 (3) | 人参散 0.50 (3) | 姜橘饮 0.50 (2) | 参橘丸 0.50 (2) | 香莪粥 0.50 (2) |
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