Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Jin (Jurchen) ● (about 854 years ago) 《宣明论方》 |
|---|---|
| Traditional knowledge – formula |
雄黄 葶苈一两（ 用糯米和炒半熟，米不用） 泽泻二两 椒目半两 大戟 巴戟（ 去心） 茯苓（ 去黑皮） 芫花（ 醋五升，浸一日炒） 甘遂 桑白皮各一两方中雄黄用量原缺。《普济方》：除椒目减半外，余均为各一两。《古今医统大全》：所主药加倍，余各等分，量人虚实加减。主治十种水肿证候。 水气。 |
| TKRC | Z01A/D099023053(大戟) / Z01A/D008001005(东方泽泻) / Z01A/D099023(大戟属) / Z01A/D099023036(甘遂) / Z01A/D218056017(巴戟天) / Z01A/D036035034(葶苈) / Z01A/D008001006(泽泻) / Z01A/D099023047(甘青大戟) / Z01A/D156008006(蒙桑) / |
| IPC | A61K36/74(茜草科) / A61K36/884(泽泻科) / A61K36/47(大戟科，例如蓖麻) / A61K36/605(桑属（桑树）) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/60(桑科（桑树科），例如面包果树或无花果树) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 浚川丸 0.82 (9) | 十种丸 0.54 (7) | 十珍散 0.54 (7) | 葶苈丸 0.47 (7) | 大戟丸 0.46 (6) |
| 十珍散 0.46 (6) | 十水丸 0.46 (6) | 神效丸 0.43 (6) | 十水丸 0.43 (6) | 神助丸 0.43 (6) |
| 川大黄丸 0.42 (5) | 大黄丸 0.42 (5) | 夺命丸 0.40 (4) | 茯苓丸 0.38 (6) | 葶苈茯苓丸 0.36 (4) |
| 十水散 0.36 (5) | 万胜散 0.36 (5) | 十水丸 0.36 (5) | 九霄丸 0.33 (4) | 葶苈散 0.33 (4) |
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