Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 164 years ago) 《仙拈集》 |
|---|---|
| Traditional knowledge – formula |
穿山甲（ 焙，为末） 蕲艾 大蒜 癖疾。 |
| TKRC | Z01A/D011001105(蒜) / |
| IPC | A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 琥珀膏 1.00 (3) | 四圣膏 0.67 (2) | 贴脐饼子 0.40 (2) | 独圣散 0.33 (1) | 三阳丹 0.33 (1) |
| 煮艾方 0.33 (1) | 艾叶汤 0.33 (1) | 大蒜汤 0.33 (1) | 涌泉散 0.33 (1) | 截疟丹 0.33 (1) |
| 煨蒜方 0.33 (1) | 艾汁方 0.33 (1) | 熟艾汤 0.33 (1) | 茅香花丸 0.33 (1) | 蒜浆饮 0.33 (1) |
| 鲮鲤甲膏 0.33 (1) | 贝母散 0.33 (1) | 北艾汤 0.33 (1) | 仙方鲮鲤散 0.33 (1) | 蒜泥拔毒散 0.33 (1) |
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