中文
Ethnobotany of China

黄耆粥 Huang Qi Zhou

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 黄耆二两( 锉) 桑根白皮一两( 锉) 人参一两( 去芦头) 白茯苓一两 生姜半两( 切) 白粱米三合
虚损羸瘦,肠风
TKRC Z01D1/752(肠风) / Z01A/D020017002(人参) / Z01A/D199165001(芦苇) / Z01A/D156008006(蒙桑) /
IPC A61K36/60(桑科(桑树科),例如面包果树或无花果树) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/605(桑属(桑树)) / A61K36/258(人参属(人参)) /


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Citation
When using this traditional knowledge, please cite:
黄耆粥,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/875403E3B2314563897A4960B5DFFAA2
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